Korean Steamed pear(배숙)

Today, let's us meet the new Korean foods called Baesuk!
I'm goin to show you how to make a Baesuk in a few simple easy steps!

Ingredients: (2 Serving)
a Korean pear
2 tbs honey
1 ts ginger, grated
½ ts cinnamon powder
1 tbs pine nuts
2 jujubes (optional), pits removed
Directions:

 Make a lid by slicing off the top of the pear.

 Scoop to take off the core and seeds with a small spoon.

 Put the ginger, honey, cinnamon powder, jujubes.

 Steam the pear for1 hour with medium mild heat.

You can serve it hot or chill it in the fridge before serving.