The talented idol band CNBLUE will be releasing their 5th Japanese single “Blind Love” on April 24th. The single will contain three songs including “Blind Love”, “With Your Eyes”, which was both written by member Lee Jong Hyun, as well as “Greedy Man”, the creation of Yonghwa.

Prior to its official release, “Blind Love” is already enjoying success in Japan. The single topped the pre-order chart on HMV for April 1st and 2nd.



For 4- 6 servings.

Ingredients:
Cooked rice
a package of bean sprouts
a bunch of spinach
2 small size of zucchinis
5-7 Shiitake mushrooms
fern brakes (kosari)
200 grams of ground beef (about half a pound)
1 small carrot, eggs
soy sauce, hot pepper paste, garlic, sesame seeds, sesame oil, and vegetable oil

Intruction:
Arrange everything on a platter.
Firstly, Cook rice and put it aside as standby. 
Next, you need to prepare a large platter to put all your ingredients on. Rinse your bean sprouts 3 times and put them in a pot with a cup of water. Add 1 tsp of salt and cook for 20 minutes. Drain water and mix it with 1 clove of minced garlic, sesame oil and a pinch of salt.
Put it on the platter aside for later use.
Put your spinach in a pot of boiling water and stir it for a minute. Then rinse it in cold water a few times and squeeze it lightly. Mix it with a pinch of salt, 1 ts of soy sauce, 1 clove of minced garlic and sesame oil. Put it on the platter.
Cut 2 small size zucchinis into thin strips, sprinkle them with a pinch of salt, and then mix them together. A few minutes later, sauté them in a pan over high heat. When it's cooked, it will look a little translucent. Put it on the platter.
You can buy soaked and cooked "kosari" at a Korean grocery store. Prepare about 2 or 3 cups of kosari for this 4 servings of bibimbap. Cut it into pieces 5-7 cm long and sauté in a heated pan with 1 tbs of vegetable oil. Stir and add 1 tbs of soy sauce, 1/2 tbs of sugar, and cook them for 1-2 minutes. Add sesame oil. Put it on the platter.
Slice shitake mushrooms thinly and sauté with 1 ts of vegetable oil. Add 2 ts of soy sauce and 1 or 2 tbs of sugar and stir it for 2 minutes. Add some sesame oil, and put it on the platter.
On a heated pan, put some oil and 200 grams of ground beef and stir it. Add 4 cloves of minced garlic, 1 tbs of soy sauce, 1/2 tbs of sugar, a little grounded black pepper, and sesame oil. 
Put it on the platter.
Cut a carrot into strips, sauté it for 30 seconds and put it on the platter.
prepare eggs with sunny side up.
Put your rice In a big bowl, and attractively display all your vegetables and meat. Place the sunny side up egg on the center.
Serve it with sesame oil and hot pepper paste.
Lastly, mix it up and eat!



Get all the ingredients in kimsmart with wholesaler price!!!


Sunny Hill and Daybreak will be teaming up for new collaborative single “Love Actually” and a music video teaser for the song has been released.

On April 3, Loen Entertainment uploaded new comical teaser video with three ladies each talking about their ideal man, which seems to be the same guy. The full track and music video will be released on the 5th.

Check out the teaser below:



Following the Big Bang's member Daesung, the leader G-Dragon will be making his solo debut in Japan this coming August.

On April 1, YG Entertainment announced that G-Dragon will release his solo debut album in Japan on August 14. No specific details have been released about the album as of yet but many fans in Japan are already showing great anticipation for his Japanese debut.

Currently, G-Dragon is busy with his first solo world tour “G-Dragon 2013 World Tour: One of a Kind.” After his Seoul concert, he will be starting his 4 Dome Tour in Japan, and have 8 shows in 4 different cities of Japan.

After School‘s Lizzy showed off her cute charms in another Spring pictorial for makeup brand ‘Kiss Me‘.
If you haven’t gotten enough of those charms, Kiss Me has released behind-the-scenes footage taken during the photo shoot. Lizzy is seen in multiple outfits, with a cheerful and happy demeanor.  She tirelessly winks and adjusts her facial expressions convey the freshness of Spring.
Take a look at the clip below:
 

Ssam Recipe
Ingredients
red leaf lettuce leaves
steamed brown or white rice
bulgogi
garlic cloves, sliced lengthwise
baechu (cabbage) kimchi
ssamjang
  1. Cook bulgogi according to recipe.
  2. Coat the bottom of a pan with canola or other cooking oil. Add sliced garlic to the pan. Heat the pan on medium heat. Once the garlic slices turn golden brown on the bottom-side, turn with tongs or chopsticks to finish cooking on the other side. (Once the pan heats up, it should take about a minute.) Remove from heat.
  3. Assemble the ssam by first adding a spoonful of steamed rice to the lettuce. Add bulgogi, slice of grilled garlic, piece of kimchi, and a dollop of ssamjang to the rice.
  4. “Wrap” by pulling up on the edges, in the shape of a drawstring purse. Put the whole ssam in your mouth! That’s the way the Koreans do it. Enjoy!

Super Junior Siwon surprise Malaysia's fans with the suddenly appear on Ampang Hilir Lake 
SIWON
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cr: 
Baidu Choisiwon Bar(tieba.baidu.com/choisiwon)
Choi Siwon’s Chinese supporting fanclub Bless(www.bless-siwon.com)

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